Contributed by JENNIFER HODGINS

Ingredients

*ANY TYPE OF BREAD
*BUTTER
*GARLIC

Instructions

CUT A FEW PIECES OF BREAD INTO SQUARES. MELT THE BUTTER IN A PAN (STAINLESS STEEL IF POSSIBLE), ADD THE CHOPPED GARLIC AND MIX THE TWO FOR JUST A FEW SECONDS, ADD THE BREAD TO BROWN EACH SIDE. TOSS WITH ANY SALAD AND ENJOY THIS TASTY TREAT!

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