Japanese Ginger Salad Dressing

Recipe for Category Salads & Dressings

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Contributed by (Recipe adapted from “All Recipes” at www.allrecipes.com)

Ingredients

1 C Olive oil

¼ C Soy sauce

1 Lemon, juiced

3 cloves Garlic, minced

3 Tbs minced fresh ginger root

1 tsp prepared Dijon-style mustard

2 tsp Honey

Ground black pepper to taste

Instructions

In a small bowl, whisk together the soy sauce, lemon juice, garlic, ginger, mustard, honey and pepper. Once these are thoroughly combined, add the oil in a steady stream, whisking constantly. When all of the oil is incorporated into the dressing, pour into a glass jar and chill until serving. Yields 1 ½ Cups.

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