Contributed by (Recipe adapted from “Vegan Food” at www.vegan-food.net)

Ingredients

1 Onion, finely chopped
1/2 Chili, diced finely
1 clove Garlic, sliced thinly
1/2 Celeriac, peeled and chopped
1 Apple, diced
2 tsp Walnuts, roughly chopped
Olive oil

Instructions

Sauté onion, garlic and chili in a bit of olive oil, by low heat for 10 minutes. Add celeriac and sauté for a few minutes. Add apples and walnuts and serve.

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