Contributed by (Recipe adapted from “Mighty Natural” at http://innerself.com)

Ingredients

1/2 C Honey

1 tsp Sea salt

¼ C Apple cider vinegar

3 Tbs prepared Mustard

3 Tbs Onion, chopped

½ C Water

1 ½ C Sesame oil (not toasted)

Instructions

Place honey, salt, vinegar, mustard, onions, and water in a blender. Mix well. While mixing, add sesame oil in a slow, steady stream. Yields 4 cups.

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