Contributed by (Recipe adapted from “Raw Foods” at www.rawfoods.com)

Ingredients

5 Carrots, grated
2 C shredded Cabbage
1 C Raisins
1/3 C Sunflower seeds
1/3 C Pumpkin seeds

Dressing:

2 tsp Honey or Maple syrup
2 Tbs Lemon juice
1 Tbs grated Ginger
4 Tbs cold-pressed Oil of your choice
dash of Salt

Instructions

Mix the honey with the lemon juice. Add remaining ingredients. Pour over salad and toss. Allow to sit for about 30 minutes for the flavours to be fully absorbed.

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