Contributed by Angela Cleveland (Recipe adapted from “Recipe Source” at www.recipesource.com)

Ingredients

¼ C Peanut butter
3 Tbs Soy sauce
2 Tbs Rice vinegar
2 Tbs Vegetable broth or water

Instructions

Combine ingredients and microwave for one minute or cook on stove until thoroughly heated. Whisk mixture until fully combined and set aside. Store in the refrigerator for up to one month.

Makes 11 Tbs.

Read more recipes