Contributed by Jennifer Peachey (from "All Wrapped Up")

Wraps are a great way to make meals quick and portable! They're also a great way to entice kids to eat vegetables they might otherwise turn their noses up at!

For more about wraps, please see the article "Wrap and Go" by Jennifer Peachey, in the Food Tips & Hints section of our Recipe Archive.

Ingredients

¼ cup lime juice
1 tsp chili powder
1 garlic clove, crushed
1-2 tsp finely chopped jalapeno pepper
1 tsp sugar
salt & pepper to taste
1/3 cup vegetable oil
1 small celeriac, cut in thin strips
1 cucumber, cut into slices
1 red bell pepper, thinly sliced
3 oranges, seeds removed, sectioned
flour tortillas or pita breads

Instructions

Combine the lime juice, chili powder, jalapeno, garlic, sugar, salt and pepper in a jar with a tight fitting lid. Shake well. Add the oil and shake again. Place celeriac, orange sections, cucumber, and pepper in a bowl. Toss with the dressing. Place a portion of the salad on a wrap and roll, or fill a pita pocket. Serves six.

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