Contributed by adapted from www.applepiepatispate.com

Garlic curls, also called garlic scapes, are delicious, but can be tricky to incorporate into recipes. Here are some tips on how to use them in your daily cooking (adapted from www.applepiepatispate.com).

- Use as you would asparagus
- Add to an omelette or a frittata
- Add to salads and pasta to make them a bit more interesting
- Grill, roast, or broil with olive oil and salt.
- Keep it raw and make some garlic scape pesto.
- Sauté in butter and add to mashed or lightly browned diced potatoes for a quick side dish.
- Creamy garlic scape soup
- Pickles - add to pickling cucumbers or pickle the scapes themselves
- Puree with your favourite dips to give it a subtle garlicky punch and a nice shade of green.
- Stir-fry with rice, noodles, vegetables, or meats
- Deep-fried with a light tempura-like batter
- Add finely chopped garlic scapes to bread dough

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Instructions

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