Mexican Pizza with Garlic Curls and Summer Squash

Recipe for Category Quick Meals for Busy People

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Contributed by (Recipe adapted from “Cultivating Sustainability” at http://cultivatingsustainability.com)

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Ingredients

3 medium Summer squash (any combination of yellow squash and zucchini), sliced
1 medium Onion, chopped
5-8 Garlic curls, chopped
1 Tbs extra virgin Olive oil
6 oz sharp Cheddar cheese
6 oz Monterey jack cheese
1/4 C Black olives, sliced
1/4-1/2 C high-quality, prepared Salsa
Pizza crust

Instructions

Slice or chop all the vegetables. Heat olive oil in a large cast iron skillet wok (or other large skillet). Add onions and garlic curls. Saute for 5 minutes, or until they begin to brown. Add summer squash and saute for another 5 minutes, or until squash begins to brown. Remove from heat, and set aside. Meanwhile, shred the cheese. Spread salsa evenly over pizza. Sprinkle with 1/3 of the cheese, then top with vegetables, rest of the cheese, and olives.

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